Jalapeño Cornbread Stuffing with Crumbled Sausage
Looking for something to spice up your meal? How about Jalapeño Cornbread Stuffing with Crumbled Sausage? It's quick, easy and will add a little something spicy to your plate. Use a prepackaged bread mix or make your own, we don't judge!
Skill Level: Easy
Prep: 20 minutes
Bake: 35 minutes
- In a large stainless steel bowl, pour contents over bread cubes and mix well adding more stock as necessary.
- Scoop stuffing into a casserole dish, cover with foil and cook in a 375 degree oven for 20-25 minutes or until hot.
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